Finely cut, dark red attractive, serrated leaves. Sow from August until April, year round in mild areas. Just the right amount of spice. When to sow: August until early MayWhere to sow: In prepared garden bedDepth to sow: 5mm-10mmAspect:  Full sun or as sunny a spot as possible.Soil:  Prepared, well drained, fertilised soil. Add lime if soil is too acid.Spacing: For baby leaf in a 5cm wide band 60 seeds per 30cm and 30cm between rowsFor full size 15 seeds per 30cm and rows 40cm apart Directions:  Harvest when baby leaves are from 10cm tall and for full size when plants are 25cm tall.